Welcome to the St. Leo Food Connection!
From its humble beginnings in a garage in 1982, the St. Leo Food Bank has grown into one of the largest food banks in Pierce County. We are one of the few food banks in the county that is open on Saturdays, and we also have a food line on Tuesday and Thursday evenings.
Our goal is to provide our clients with enough food for three meals for three days.
We accept donations of unopened non-perishable food items as well as appropriately handled perishable items during our business hours. Due to Health Department regulations we cannot accept home canned.preserved food items. Please call our main office (253-383-5048) if you have any questions.
St. Leo Food Bank Food Line Hours
T/Th - 1:30- 3:30 and 4:30 - 6:00
For office hours or to donate food, click here
1st Annual 'Make the Connection' Breakfast on May 11th
The 1st annual Make the Connection Breakfast will be held Wednesday, May 11th
No-cost, family-style breakfast, however we ask you to register online (See registration links below.)
When: 7 am - 8 am (Tours available before and after)
Where: William Bichsel Hall, St. Leo's Parish
Register Online: Individuals | Table Captains
11th Annual Wheels to Meals is June 18th
We Ride for Hungry Families and Children
Join us Saturday, June 18, 2016 for the 11th Annual Wheels to Meals, the annual fundraiser for the Food Connection. Choose from six rides through the scenic Puyallup Valley and surrounding area. The 2015 ride was one of the most successful yet—raising more than $25,000 for our emergency food programs—and we're hoping to surpass that this year!
You'll enjoy great support, including mechanical support from Old Town Bicycle and Tacoma Bike, SAG wagons and motorcycles, great food along the course, and great food and drink when you finish. All that, and you'll be helping provide food for thousands of Pierce County households.
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